Asparagus ‘Jersey Knight’
This productive variety will give you impressive yields each and every year. Its extra-large, uniform, tender spears are good for fresh eating, cooking or making salads. Emerges as spears for harvest at the desired thickness. Spears mature into feathery soft, fern-like foliage. Cold-hardy and heat-tolerant. Harvest from early April through mid-May. Mostly all-male plants. Self-pollinating.
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Product Description
Sun Exposure:
Full Sun/ Pt Sun
Flower Color:
Yellow
Spacing:
Set crowns 12 – 24 inches apart.
Depth:
6-10 Inches
Height:
3-4 Feet
Width:
1-2 Feet
Harvest:
Cut before the spears exceed 5 inches. Mow the plant stalks down after the foliage has died. Do not harvest the first year after planting. Second-year harvest only half. Third-year full harvest.
Soil:
Moist, Well-Drained
Zone:
3-10
